Product 05
Pistachios
Origin-declared pistachios graded, sorted, processed and packed to destination requirements.
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Overview
Pistachios in this range are imported-origin material from Iran, the USA and Türkiye, with origin stated on the label, specification sheet and invoice.
Value addition in India includes grading, colour sorting, roasting, salting, seasoning, kernel processing and export packing, with aflatoxin control as a central quality point.
Product Characteristics
Origin declared
No unspecified origin blends; chain of origin is documented.
In-shell & kernel
USDA-aligned grades for in-shell nuts and shelled kernels.
Size selected
Colossal through small counts, plus whole, split and broken kernel classes.
Aflatoxin control
Destination-specific aflatoxin requirements are applied by contract.
Export Catalogue
Grades & Specifications
Values shown are catalogue references. Final specifications, treatment and destination requirements are confirmed for each contract.
In-shell size designations
| Designation | Nuts per ounce |
|---|---|
| Colossal | Fewer than 18 |
| Extra Large | 18–20 |
| Large | 21–25 |
| Medium | 26–30 |
| Small | More than 30 |
Contract quality parameters
| Parameter | Typical specification |
|---|---|
| Moisture | ≤5–6% commercial target; ≤7% when very well dried |
| Water activity | ≤0.65 |
| Peroxide value | ≤5 meq/kg |
| Salmonella | Negative per 375 g |
| EU final-consumer aflatoxin | B1 ≤8.0 µg/kg; total ≤10.0 µg/kg |
Sourcing Approach
Origin programmes cover Iran, the USA and Türkiye, selected for cultivar, size, colour and intended use.
Quality Focus
USDA-aligned grading, moisture, water activity, aflatoxin, ochratoxin, peroxide value and microbiology are specified for the destination market.
Packaging & Supply
10/11.34/22.68 kg gas-flushed bulk cartons; 5/10/11.34 kg barrier pouches; 11.34 kg vacuum tins; 500/1,000 kg lined FIBC for in-shell; and retail pouches.
Origin
Imported origin — principally Iran, USA and Türkiye — with processing and export packing in India.
Seasonality
Northern-hemisphere harvest is concentrated in late summer and autumn, with new-crop availability strongest from October through January.
Sustainability
Sustainability and origin documentation are handled programme by programme; the website makes no Indian-grown claim for this product.
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